Coconut Noir is a caffeine-free rooibos and honeybush blend layered with cacao, toasted coconut, maple, and date. South African red rooibos and honeybush create a naturally sweet, earthy base while dark cacao adds depth and cocoa richness.

Coconut and maple soften the structure while orange peel introduces a subtle lift ~ smooth, indulgent, and balanced without heaviness.

Rich and grounded ~ warm cacao, gentle sweetness, and a smooth finish.

Details
• Loose leaf rooibos and honeybush herbal blend
• Rooibos, cacao, coconut, and maple with citrus brightness
• Hand packed in the studio
• No caffeine

Available Sizes
• Studio Tin ~ 1 cup loose tea (approx. 18 cups brewed)
• Studio Tin Refill ~ 2 cups loose tea (approx. 36 cups brewed)
• Discovery Pouch ~ 1/3 cup loose tea (approx. 6 cups brewed)

Loose leaf teas are filled by volume. Cup estimates are based on standard brewing preparation.

Brew Instructions

• 1.5 tsp tea per cup
• Boiling water
• Steep 5 minutes or longer

Ingredients

rooibos, honeybush, cacao, orange peel, coconut, maple, dates

Contains coconut