Reach the bottom of the stockpot—without a wrist workout. This extra-long spoon is crafted by hand from Mediterranean olive wood and built to handle the big stuff: soups, stews, sauces, and everything slow-simmered. At 20 inches, it gives you the space you need and the style you didn’t know you were missing.
The smooth rounded handle feels just right, and the wood grain is one of a kind—like a little piece of art that’s also really good at stirring.