We buy our spices for our shop from Terre Exotique. Started by a Frenchman with a passion for exotic spices, he travels all over the world to source the best ingredients he can find from sustainable, fair trade growers.

We offer a wide arrange of whole spices - saffron, blond mustard seeds, black and white peppercorns, coriander, star anise, cinnamon sticks, pink peppercorns, fennel seeds, juniper berries, whole nutmeg and cloves. These are a selection of spices we use in our cooking--everything from pickled mustard seeds to pickled garden vegetables, duck confit and pain d'épices. Sold individually in our glass spice jars.