Rich and subtly sweet jam, made with ripe figs and a touch of pure vanilla. Elegant and versatile, it adds depth to cheese boards, pastries, and glazes, pairing beautifully with creamy Brie or bold blue cheeses. -Crafted in Niagara using real figs and vanilla bean - Pairs beautifully with blue cheese, brie, or prosciutto -125mL, glass jar, 12 per case -Ideal for gifting or indulgent pantry staples