The Haru knife set with an ebony-style handle includes four different Japanese styles of knives that can be used to perform many kitchen tasks.
You should ensure to keep the blades clean and dry thoroughly to avoid rust or staining. Hand washes only. Not suitable for cutting bones or frozen foods.
8 inch Chef Knife
Full length: 34cm, Blade length: 19cm,
Blade width: 4.5cm, Blade thickness: 2.0mm,
Net weight: 182g,
8 inch Kiritsuke Knife
Full length: 34cm, Blade length: 20cm,
Blade width: 4.5cm, Blade thickness: 2.0mm,
Net weight: 198g,
5 inch Utility Knife
Full length: 25cm, Blade length: 12cm,
Blade width: 2.3cm, Blade thickness: 2.0mm,
Net weight: 84g,
3.5 inch Paring Knife
Full length: 21.2cm, Blade length: 8.3cm,
Blade width: 2.0cm, Blade thickness: 2.0mm,
Net weight: 72g,
