This kangaroo meat recipe uses 10% human grade Beef offal which includes Liver, Heart and Kidneys. We use beef offal due to the high amount of vitamins and minerals contained in it which include, Calcium, Phosphorus, Magnesium, Potassium, Iron, Zinc, Copper, Vitamin A, B6, B12, D, E and C, Thiamin, Riboflavin, Niacin, Pantothenic Acid, Folic Acid, Selenium and Biotin.

All ingredients are sulphur dioxide and preservative free.

Ingredients

Raw Mince
100% roo mince

Roo Basics
90% roo mince and 10% human grade beef offal