One machine. Unlimited possibilities. If you’re eager to offer some of the best gourmet treats available, you’ll be happy to know the Combo Kandy King is the only machine you’ll need. As a one-stop shop, it is equipped to make caramel corn, frosted/glazed nuts, and fudge.
Gone are the days when you needed separate machines. With custom paddles and drums for each product, the Combo Kandy King makes production a breeze. Specific, programmed cook cycles for each product mean that operation is simple, efficient, and consistent batch after batch. Other features include membrane controls offering ease of use, a temperature sensor with digital display for convenience and accuracy, and a cleaning mode to aid in ongoing maintenance, ensuring the machine’s longevity. With a space-saving design, the Combo Kandy King is a powerhouse that doesn’t take up a lot of valuable workspace.
Why limit yourself when you can produce three of the most popular and profitable gourmet treats with one machine? The Combo Kandy King is an ideal fit for candy shops, grocery stores, tourist attractions, ice cream shops, and more. Get more value out of your equipment investment by producing caramel corn, frosted/glazed nuts, and fudge with the Combo Kandy King.
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- Temperature sensor with digital display
- Pre-alarm standard for caramel corn mode
- Cleaning mode
- Membrane controls with the capability to control cook cycles for caramel corn, frosted nuts, or fudge
- Right-hand dump
- Availble in Export
Style Combo Candy King Dimensions 20.89”w x 17.6”d x 28.87”h Dimensions (cm) 53w x 44.7d x 73.4cm Watts 3408 Plug NEMA L14-20P Volts 120/208v or 120/240v