A stunning and organic take on the indispensable chef's ramekin, that small flat-bottomed bowl that keeps your condiments and ingredients organized while you cook. These ramekins were wheel-thrown and glazed in two slightly different speckled, neutral finishes by ceramicist Hannah K Johnson in Los Angeles. Designed with a smooth, rounded, slightly recessed foot, they also stack for convenience and aesthetics. As beautiful as a display piece as it is versatile in the kitchen, these ceramic ramekins deserve a permanent place on your countertop or dining table.