The South-African protein snack at your fingertips
Are you looking for a new way to spruce up your charcuterie board? Meet biltong, the South African dried meat snack. Delicious and full of protein, biltong tends to be similar to jerky, with a more airy texture and stronger flavours. With our Biltong Making Kit, learn to make your own delicious biltong from scratch with only natural ingredients. No special equipment is needed, you'll just need to use your oven.
Designed for complete beginners, this kit contains all the spices and tools you’ll need to make four 500g batches of biltong in just a few hours. You’ll only need 500g of lean beef per batch, as well as an oven with a grid and a tray. In the kit, you will find:
While the method used in the kit isn’t the traditional way to make biltong, it is a lot easier and quicker and allows you to get started with making your own biltong. Once you’ve mastered the recipe, we encourage you to learn more about traditional methods of biltong drying. Start making your own healthy, protein-filled snacks today!
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