White Pepper is powder widely used in Asian cuisines and is a must-have in an Asian kitchen. It has a sharp, spicy, and smoky flavor that is perfect for adding a clean and light spiciness without being too overwhelming. It is spicier and fruitier, but is less complex, than black pepper.

• Packaged in a glass jar
• Sift & Pour Lid
• 36 grams/1.3 ounce