It closely resembles a Waterford Crystal handled decanter (specifically from their Glandore pattern range), but visual identification alone cannot guarantee authenticity because several premier crystal houses made very similar styles.
Cutting Pattern: The combination of deeply cut criss-cross diamonds around the lower bowl, horizontal ringing, and vertical panel cuts along the slender neck is classic Glandore.
Handle: An applied glass handle featuring cut notches/facets along the outer spine for grip.
Stopper: A solid, multi-faceted "honeycomb" spherical ball stopper.
Vessel Form: This handled style with a pinched spout was produced both as a claret (wine) jug (larger versions) and an oil & vinegar cruet (smaller 6–8 inch versions).