Mazzoni Mango Fruit Puree delivers ripe tropical mango character with a smooth texture, rounded sweetness, and bright fruit aroma in a ready-to-use 2.2 lb (1 kg) pouch. Mazzoni's ambient puree line is made for consistent professional food and beverage use while remaining practical for homebrewers and small-batch makers.

Use this mango puree to build real fruit character in beer, cider, mead, wine, hard seltzer, kombucha, and other fermented or nonalcoholic drinks. It can be added during fermentation or after primary fermentation depending on the intensity and fresh-fruit aroma you want. Start with a portion, taste, and adjust to fit your recipe.

Features:

• 2.2 lb (1 kg) shelf-stable pouch
• Made with 100% fruit
• No added sugar
• No artificial flavors, colorants, or preservatives
• Store unopened in a cool, dry place; refrigerate after opening
• Shake before use
• Well suited for beer, cider, mead, wine, hard seltzer, kombucha, cocktails, and other beverages