This 10.5" Executive Chef Knife is as versatile as it is bold. Just make sure you're ready for such a STATEMENT, cuz this knife's no joke!
FYI - IF YOU DON’T KNOW, NOW YOU KNOW...
Excellent for slicing meats and fish
Ideal forchopping large quantities of vegetables & herbs
Perfect forlarger cooking jobs
A knife that's great for any intermediate to skilled chef!
A CUT ABOVE...
the10.5” bladeis made of high carbon, GermanX50steel
has a razor sharp18 degreecutting edge
mattepakkawoodhandleis not only beautiful, but also incredibly durable
this Japanese-style knife was thoughtfully designed in California,forgedof German Steel and lovingly crafted in China - talk about the best of ALL worlds!
HAPPY KNIFE, HAPPY LIFE...
always hand wash - never put it in the dishwasher
use a soft towel to dry (microfiber recommended)- always with the blade facingAWAYfrom your hand
avoid cleaners with bleach &/or citrus extracts
do not use rough sponges (ex. Brillo pads/ steel sponges/ any other harshmaterialsas steel may scratch)
LIVE YOUR BEST KNIFE...
while this knife is gorgeous enough to warrant a spot on the pillow next to you, we highly recommend storing it in your knife drawer just to be safe.