Gum Paste & Fondant Petal Saver • Lorraines Cake & Candy Supplies

CelFlap Petal Saver by CelCakes

Save your fondant / gum paste petals in between food grade vinyl layers until you are ready to assemble. Can also be used as a practice pad. Put you printed sheets between the layer to practice writing, borders or hand drawn decorations. Then simply clean off with warm soapy cloth and dry.

This is ideal for protecting your gumpaste petals from drying out. Simply Lift, place your cut petals between the two celflaps 7.75" x 7.75" (clear)

Keeps paste moist from drying out until ready to use.

How It Works

When crafting sugar flowers, exposure to air causes the thinly rolled gumpaste to crust over and harden quickly, making it impossible to ruffle or shape.

The Setup: You lift the top transparent flap of the sheet and place your freshly cut, unshaped petals onto the bottom transparent flap on your workspace area.
The Seal: Dropping the flap back down seals out the air, trapping moisture and keeping the sugar dough perfectly soft and pliable until you are ready to vein and wire each individual petal.