The Toadfish Put 'Em Back™ Oyster Knife was developed by generations of oystermen, combining the elements of a traditional oyster shucker with a modern approach to ergonomics and the physics of shucking an oyster perfectly and safely. This artfully crafted, multi-purpose knife shucks raw or steamed oysters with ease — and its sharp blade cuts them clean from the shell every time.

Once you shuck with a Toadfish® blade, you'll understand why these knives are called "the most thoughtfully designed oyster shuckers ever created."

Features

• Sharp tip and sharpened sides designed for professional, commercial-volume kitchens and the experienced shucker
• Capable of opening larger, thick-shelled oysters like those found on the Gulf Coast
• Japanese stainless steel blade — stain-free, rust-resistant, with a bent tip design
• Ergonomic thumbprint handle eliminates hand slippage for safer shucking
• Blade-through construction for maximum durability
• Use two Allen wrenches (2.5mm) to tighten the blade as needed
• Sharp edges along the full sides of the blade for effortless cut-from-shell release

Whether you're hosting a backyard oyster roast or working a full raw bar, this is the last oyster knife you'll ever need.