Farmsteady Pickle Making Kit – Crunchy, Tangy Fermented Pickles Made Easy
Create irresistibly crunchy, tangy pickles right in your own kitchen with the Farmsteady Pickle Making Kit – the easiest and most flavorful way to make lacto-fermented pickles at home. From deli-style full-sours to half-sours, garlic dills, and beyond, you’ll craft perfectly fermented pickles with bold, old-world flavor — no vinegar required.
Why Ferment?
Unlike quick-pickling with vinegar, lacto-fermentation enhances natural flavors and gives your cucumbers that signature pucker, probiotic benefits, and satisfying crunch — all while preserving your produce naturally.
Kit Includes:
1/2 Gallon Glass Fermentation Jar
Glass Fermentation Weight
Lid with Airlock to create an ideal anaerobic environment
Kosher Salt for the perfect brine
Black Tea Bag to help maintain crunch and tannin balance
Features & Benefits:
Ideal for beginners and fermentation enthusiasts
Recreate classic New York deli pickles at home
Easy-to-use and reusable fermentation equipment
Naturally fermented, probiotic-rich pickles with no artificial ingredients