Feature

This knife sharpener works great on all types of knives. Keep your knives sharp and ready to use. It is very easy to use, and very sturdy and durable.

Material: ABS + Stainless steel slot

4 stage slot material: Ceramic+Tungsten steel+ Diamond

How to use

1. For scissors: Use stage 1 by opening the scissors and inserting them into the slot. Steadily hold the sharpener and sharpener for 5-7 times.

2. For steel knives: Place the knife in stage 2 and sharpen 3-5 times towards you only. Repeat in stage 3 and 4 for a more defined finish.

Material:

• ABS (Body Material) + Stainless steel slot

• 4 stage slot material: Tungsten Steel + Diamond Surface + Ceramic Stone + Diamond Surface

How to use the 4 stage knife sharpener to sharpen the kitchen knife？

--1st Step: (Tungsten Steel) Quickly restore the correct bevel shape to very dull or damaged knives.

--2nd Step: (PREP - Diamond Surface) Realign a bent edge without moving removing metal. Great for daily maintenance.

--3rd Step: "FINE" stage (fine tune): Polishes the blade and equalizes any surface irregularities that may have been caused.

--4th step: SCISSORS - Unfold the scissors and hold the handle, then insert it, push forward several times, your old scissors will back to life!