Imio Root is a natural alternative to synthetic rooting gels for propagating healthier clones and better transplants. Made of naturally occurring microbes (fungi and bacteria), it supports root system development, reduces transplant shock and improves vegetative growth. It can be used on a wide variety of plants, including cannabis, tomatoes, roses, grape vines, lavender, begonias and grasses.
Key things we want you to know
Activate first: Add water to the freeze-dried powder and let it gel for 10 to 15 minutes.
Shelf life once activated: 45 days in the refrigerator.
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Available as a one-off purchase or by subscription. Subscriptions are monthly, every other month or quarterly. You will be contacted 2 weeks before the next order to renew.
Activating Root: Before use, activate the powdered microbes by adding the right amount of water. If stored in the refrigerator, activated Root lasts 45 days. Allow 15 minutes or more for the microbes to warm up before using them.
Home Grower size: Cut open the pouch and add 1 tsp (5 mL) of water directly to it. Fold the top over twice and mix or shake to dissolve. Set aside for 10 to 15 minutes to gel.
20 mL, 200 mL, 500 mL and 1 L sizes: Cut open the pouch and pour the powder into the provided glass jar. Add water to the fill line for your size, close the lid and shake for 10 seconds. Set aside for 10 to 15 minutes to gel.
To propagate cuttings or clones: Dip the cut end of the plant into the gel and swirl for 3 to 5 seconds. Place the treated cutting into your growth medium or propagation vessel.
To water in seedlings: Add 1 teaspoon (5 mL) of Root per gallon of water and shake or mix vigorously. Water plants as normal.
All microbes in Imio inoculants are naturally occurring and Generally Recognized as Safe. Any research indicating that a microbe is potentially dangerous means it is immediately eliminated as a candidate for Imio products.