394 Pages • 30+ Countries & Regions • International Recipes • Geography • Culture • Maps • Worksheets & Activities
Explore the world through food! Take kids on a hands-on journey around the globe with this comprehensive 394-page Cooking Around the World World Studies Curriculum & Recipe Collection.
Kids explore geography, cultures, ingredients, food traditions and international recipes while discovering how location, climate and local ingredients help shape what people grow, cook and eat.
Designed for grades 4 and up, this digital resource works well for homeschool families, classrooms, co-ops, cooking programs and summer camps. Individual activities can also be adapted for younger learners with adult help.
This collection combines world studies, geography, cultural learning and hands-on cooking in one extensive resource. Kids can locate a place on a map, learn about its food traditions and ingredients, and then prepare foods connected with the country or region.
Use the complete collection for an extended Cooking Around the World study or choose individual countries and regions to complement geography, history, cultural studies or cooking lessons.
Explore more than 30 countries and regions through recipes, learning pages and hands-on activities. Depending on the country or region, students can discover:
Cooking gives kids a hands-on way to connect geography with everyday life. Throughout the collection, students discover foods associated with different places while learning about the ingredients, traditions and environments behind them.
Instead of simply reading about another country or region, kids can find it on a map, explore its food traditions, discover common ingredients and prepare a recipe connected with what they are studying.
The collection includes a wide variety of foods from around the world. Recipes range from simple snacks, breads, rice dishes, salads and desserts to complete meals.
Cooking activities also provide opportunities to practice practical kitchen skills such as:
Use the included cooking camp plan to turn the collection into a multi-week learning experience. It's a helpful starting point for homeschool co-ops, summer programs, cooking clubs and teachers who want to organize international cooking activities without planning an entire program from scratch.
While cooking makes a wonderful hands-on extension, you don't need kitchen access to use much of this collection. Teachers and group leaders can use the geography activities, cultural information, maps, worksheets, trivia, menus and other printables independently when cooking facilities aren't available.
With international recipes, country and regional studies, maps, cultural information, worksheets, trivia, activities and printables together in one collection, this resource can provide weeks or even months of hands-on learning.
This is a digital curriculum and recipe collection. No physical book or materials will be shipped.
Receive access after checkout and print individual country studies, recipes and worksheets as needed, or keep the complete 394-page collection available digitally.
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Travel the world through food and give kids a memorable way to connect geography, culture and cooking!