Rutabaga microgreens have a robust flavor, reminiscent of sharp Kale or Spinach. If you’ve never tried Rutabaga, think of a cross between Cabbage and Turnips, or a less-sweet Carrot. They have a slightly peppery, zesty & bitter flavor, making them a delicious raw addition to a variety of dishes including sandwiches, wraps & salads. They make a great garnish for any savory dish. Uniquely tasty & healthy - these little greens are definitely worth a try! 

Good to know before you grow:

• The peel time is around 4-5 days after the initial soak.
• The grow time is around 7-10 days.
• Rutabaga microgreens will grow to be about 2-3 inches tall when ready to harvest.

Includes: