The Gator Chef 1-Door 8-Pan Salad / Sandwich Food Prep Table is a commercial refrigerated prep station designed to improve efficiency and organization in busy foodservice environments. Combining refrigerated ingredient storage with a convenient preparation area, this unit provides quick access to frequently used toppings, vegetables, meats, cheeses, and other ingredients. It is well suited for delis, sandwich shops, cafés, pizzerias, quick-service restaurants, and other commercial kitchens where efficient use of space is essential.
Built for demanding foodservice applications, the prep table features a heavy-gauge stainless steel exterior designed to withstand daily commercial use while providing a durable and easy-to-maintain surface. The interior features a high-impact ABS plastic liner along with a 304 stainless steel floor with coved corners, helping simplify cleaning and routine sanitation.
The self-contained refrigeration system uses R290 hydrocarbon refrigerant and circulates cold air throughout the refrigerated pan rail and lower storage compartment. The system maintains temperatures between 33°F and 41°F, helping keep ingredients properly chilled during food preparation and service.
The refrigerated top section provides an 8-pan capacity with pans included, while the lower refrigerated cabinet includes an epoxy-coated wire shelf for additional ingredient and food storage. Automatic defrost cycles operate every six hours to help minimize ice buildup and reduce maintenance requirements.
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Note on Availability:
This model is being offered for sale strictly for in-person purchasing at Gator Chef's Lisle, IL showroom location and is not available for online ordering. Backed by solid commercial reliability, the Gator Chef 1-Door Prep Table is a dependable kitchen solution that boosts speed, output, and workflow efficiency.