This flower cluster silicone mold features 15 small cavities (3x5 grid) and is designed for modern pastry and chocolate creations — perfect for preparing mini bonbons, individual mousse bites, and plated desserts.

The flexible, food-grade silicone allows for easy demolding while helping preserve the smooth surface and delicate details of each creation.

Features:

• 15 cavities for creating individual portions at once
• Flexible silicone for easy and clean demolding
• Suitable for mousse, crémeux, ganache, chocolate, frozen desserts, and baked preparations
• Oven, freezer, and dishwasher safe
• Temperature resistant from -40°C to 250°C (-40°F to 482°F)
• Reusable and easy to clean

Perfect for: Mini bonbons, individual mousse bites, chocolate creations, and elegant plated desserts.