Bring the Recipes You Remember Back to the Table

The Amish Heritage Kitchen Collection pairs two complementary cookbooks rooted in Amish and Mennonite tradition — one built for heritage baking, one for everyday meals — so you're not choosing between the bakes you remember and the dinners that keep a family table full.

Amish Baking at Home Cookbook

By Naomi Stutzman Gingerich | 176 Recipes

Naomi grew up on an Ohio dairy farm in Amish country, in a former Mennonite household, and brings that upbringing into every recipe.

Discover traditional breads, rolls, cinnamon rolls, cookies, pies, and cobblers, each paired with the family stories and cultural context that make a recipe more than a list of ingredients.

Amish Community Cookbook

By Carole Roth Giagnocavo | 294 Recipes

A broader, everyday collection gathered from Amish and Mennonite homes, featuring appetizers, soups, salads, main dishes, casseroles, breads, and desserts.

Designed with a convenient lay-flat spiral binding that stays open on the counter while you cook.

Two Cookbooks, One Heritage Kitchen

Together, these two books cover both sides of a heritage kitchen — the memory-table baking and the gathering-table everyday cooking.

Enjoy the complete collection for $36.53, a 15% savings off the combined $42.98 value.

What's Included

• Amish Baking at Home Cookbook — 176 heritage baking recipes
• Amish Community Cookbook — 294 everyday recipes
• 470 recipes total, spanning breads, rolls, pies, cookies, main dishes, sides, and preserving.

Bring the warmth of Amish and Mennonite cooking into your kitchen with recipes worth making, sharing, and remembering.