A straightforward, simple milk chocolate, done perfectly. This tablet is made in Spain using traditionally roasted cocoa beans and extra fine milk, giving it a smooth, even melt and a balanced sweetness. Creamy, but still with enough cocoa to hold its shape and flavour. Easy to break, easy to share, or keep close and work through piece by piece.

No extras, no distractions, just a well made chocolate bar.

Founded in 1840 in the town of Sant Sadurní d'Anoia, Simon Coll is a historic Spanish chocolatier celebrated for its mastery of cacao and dedication to craft.

With deep roots in tradition and a passion for innovation, their chocolate tablets are made from bean to bar using carefully selected cocoa beans and time-honoured methods. Known for their signature paper-wrapped packaging and beautifully balanced flavours, Simon Coll has become a beloved staple in Spain and beyond. Sophisticated yet approachable, their chocolates are a reflection of heritage, precision and unmistakable quality.