Create fun, cheerful fondant cookies with our Fruit Salad Cookie Stamp – a bright and playful design bursting with fruity charm.

This full-coverage illustrated design features a delightful mix of strawberries, bananas, cherries, watermelon, citrus slices, and pineapple, arranged in a beautifully balanced layout that looks great on every cookie. Perfect for kids’ parties, summer bakes, birthdays, baby showers, and anyone who loves colourful, happy designs.

• ✔️ Full-coverage fruit-themed illustrated design
• ✔️ Easy to use for clean, consistent impressions
• ✔️ Ideal for fondant cookies and cake toppers
• ✔️ A fun, joyful design loved by kids and adults alike

How to Use

• Roll out fondant evenly.
• If the fondant is sticky, let it rest for 5 minutes, then dust lightly with cornflour.
• Place the cookie stamp face-up, lay the fondant on top, and roll evenly with a rolling pin.
• Gently peel back the fondant to reveal the design.
• Cut to shape using your favourite cookie cutter.

Photographed on: 7cm fondant circle for size reference

This cookie stamp makes it easy to create vibrant, feel-good cookies with minimal effort and maximum visual impact.

Designed and made in Australia.