A Sage jar, comes with or without spices.

TASTING NOTES: Eucalyptus, Earthy-Citrus, Woodsy-Pine

Evermill ground sage powder is a finely ground, pale green powder that has a distinctive minty-musky flavor. Sage is a staple herb in many traditional dishes, particularly in Mediterranean and Southern European cuisines. It has a slightly bitter, earthy, and sweet flavor and is often used in stuffing, sauces, and meat dishes like pork and poultry.

Pairs well with: Beans, Butter, Squash