Get ready for Christmas with an indulgent festive twist on our popular WÜSTHOF knife skills workshop, complete with festive food, Christmas entertaining inspiration and an exclusive Black Friday shopping offer.
Join us for a relaxed and engaging 'Lunch & Learn', led by WÜSTHOF and knife skills expert Daniela. Whether you’re preparing to host friends and family over the joyful season, looking for inspiration for Christmas entertaining, or simply want to sharpen your kitchen skills, this is the perfect way to get into the seasonal spirit - with the added opportunity to enjoy 20% off WÜSTHOF knives on the day.
And, of course, you’ll get to enjoy the results! Throughout the session, we’ll showcase a selection of festive recipes and entertaining ideas, including festive bruschetta, Christmas canapés and a seasonal slaw, accompanied by wine or soft drinks.
What to expect:
- A festive WÜSTHOF knife skills demonstration
- Expert guidance on getting the most from your knives
- Festive bruschetta, Christmas canapés and seasonal slaw lunch
- Time-saving preparation techniques and clever kitchen tips
- An insight into the history, craftsmanship and expertise of WÜSTHOF
- Wine or soft drinks on arrival & throughout the session
- 20% Discount on WÜSTHOF knives on the day
- Recipe pack for you to take home on the day
- Plenty of opportunity to ask questions and pick up tips for your own Christmas entertaining
- A chance to "try-me" times for some hands-on experience
What’s included:
- Refreshments on arrival and throughout the session
- Festive tasters and recipes created during the demonstration
- 20% discount in store on WÜSTHOF non-sale items on the day
- 10% discount on purchases made in store on the day of your class, including cookery classes
Please note: the 10% discount excludes books, food, electrical items, gift vouchers and non-WÜSTHOF sale items.
About WÜSTHOF
For over 200 years, WÜSTHOF has been crafting premium kitchen knives in Solingen, Germany — a city internationally renowned as the historic ‘City of Blades’. Still family-owned across seven generations, WÜSTHOF continues to manufacture all its forged knives exclusively in Solingen to this day.
Combining time-honoured craftsmanship with precision technology, every WÜSTHOF knife reflects generations of expertise, innovation and attention to detail. Each knife undergoes a meticulous multi-step manufacturing process and is finished by skilled craftsmen, creating the balance, durability and exceptional performance trusted by professional chefs and passionate home cooks around the world.
Spaces are limited, so book your place and join us for a festive session of knife skills, delicious food and Christmas entertaining inspiration — with the added bonus of our Black Friday offers.
About Daniela Ivaylova
Knife skills demonstrated by WÜSTHOF product specialist Daniela Ivaylova, bringing 15 years’ experience in the kitchen-knife industry. Daniela combines deep, cross-industry knowledge with a genuine passion for sharing practical tips with customers.