DBRANDT patented, simple solution for chopping meat while cooking.

• designed for grounding meat when browning in pan
• ok for nuts and herbs
• dice vegetables and fruit
• shred chicken and roasted meats
• mash avocados and potatoes

Safe to use on skillet and surfaces, without scratching. Grip handle or shaft and push down in a pumping motion.  Lie flat to fit conveniently in kitchen drawers.

Rapid, spring-loaded, 3-solid blade system. Food grade, heat resistant, nylon plastic. Easy to clean by hand washing. Residential dishwasher safe on the upper rack.

Black V1. 4" x 1" x 7.5".