These little teapots were one of our first favorites from Kemin's graduated apprentice Wang Peixin.  We first bought a batch that were teeny tiny, only 70ml, and so this time we went a little larger to suit the standard tea enjoyer.  The clay is the same groggy zhuni, often called Da Hong Pao, and the texture of this pot are wonderful under hand.  This shape was designed by Wang and has won him a few awards down in Chaozhou for its innovation and beautiful shape.