Rainbow Silverbeet is a versatile and easy-care vegetable that grows in most conditions and allows you to pick the outer leaves while the others remain growing. 

🌱 SEEDLING HEIGHT | 15cm-20cm, including the root system

🥗 WHERE TO PLANT | Top two levels

Harvest Suggestions:

• Steamed or Sautéed: Use the leaves in soups or as a side dish for a healthy, nutrient-rich addition to meals.
• Fresh in Salads: Add young Swiss chard leaves to salads for a mild, fresh crunch.
• Stir-Fried: Stir-fry both leaves and stems for a quick, flavorful side dish.
• In Smoothies: Blend the leaves into smoothies for a nutritious boost.
• Baked: Use the leaves in savory baked dishes, such as quiches or casseroles.