HIGH PROTEIN | PREMIUM INGREDIENTS – American Buffalo Goulash: Ground Bison with Macaroni Pasta in a Tomato Herb Sauce 

Steve Rinella is the founder of MeatEater and a lifelong hunter, angler, and wild food expert. He hosts the MeatEater TV show and podcast and has written ten books about hunting, wildlife, and human relationships to nature. He is the recipient of the Conversation Achievement Award from the Theodore Roosevelt Conservation Partnership.

Nutritional Information

• Protein – 45g per pouch
• Servings - 2
• Serving size – ½ pouch
• Contains – Milk, Wheat
• Net Weight – 4.94oz
• Made & Packaged in the USA
• Calories per Pouch -740
• Prep Time - 10 min
• Water - 8oz
• Peak Refuel Bison meat is proudly sourced from Durham Ranch, based in Gillette, WY USA