Slice brisket, ham, or turkey with a carving knife made for larger cuts. This Broil King knife measures 18 inches overall, with an 11.25-inch blade.

The long stainless steel blade gives you room for a smooth slicing stroke across a larger roast. A hard resin handle completes the knife. Hand washing with mild detergent is the manufacturer’s specified care method.

A carving knife for slicing large pieces of cooked meat. Overall length and blade length are different measurements and are listed separately.